Massala Express

Plain Poppadom

Onion Salad

Chopped onions with mint

Mango Chutney Dip

Lime Pickle Dip

Mint Sause Dip

Raita

Fresh Indian yogurt served with cucumber, onion or plain.

Red Sauce

Garlic Sauce

Samosa 4pcs

Onion Bhaji

Shredded onions mixed with ground spices & herbs before being deep fried

Modu Murug

Pieces of chicken marinated in tikka flavours, battered & deep fried.

Chicken Chaat

Juicy pieces of chicken cooked with tomato & cucumber for a sharp rich taste

King Prawn Butterfly

King prawn marinated in ground herbs & spices, covered in breadcrumbs & deep fried.

Prawn Cocktail

Fresh prawns topped with lettuce & a beautiful cocktail sauce

Seekh Kebab

Minced lamb in fresh herbs & spices, skewered & flame cooked in clay oven.

Tikka (Starter)

Tender pieces of diced chicken or lamb marinated in mild spices & yoghurt, flame cooked in our clay oven.

Tandoori Chicken (Quarter) (St)

Tender spring chicken marinated in yoghurt with delicate herbs & spices cooked over flaming charcoal.

Tandoori Mix

Chicken tikka, lamb tikka, seekh kebab onion bhaji.

Masala Express Platter (For 2 Person)

Chef's choice of mixed starters.

Vegetable Platter

A selection of mixed vegetable starters chosen by the chef.

Shagorana Massala (Medium)

Tender strips of marinated tandoori chicken & minced lamb fried together with masala spice creating an exquisite combination of flavours

Chilli Chicken Tikka Masala (Hot)

Chunks of tender chicken tikka cooked with fresh chillies & coriander in a thick masala sauce bursting in rich spicy flavour.

Lonka Piaza (Medium)

Marinated pieces of chicken dipped briefly in hot oil before being cooked with green chillies, onions & capsicums in a special blend of herbs & spices.

Mango Chicken (Mild)

Diced charcoal flame cooked chicken pieces, delicately spiced with a beautiful arrangement of ingredients to compliment the sweetness of the mango.

Jal Juli Chicken (Hot)

Tender fillet chicken marinated in a spicy chilli paste & later cooked with strips of spring onions, capsicum & fresh green chillies.

Roshuni Chicken (Medium)

Charcoal flame barbecued chicken cooked with garlic butter & the perfect combination of specially selected herbs & spices to create a dish filled with flavour.

Lassani Tiger (Medium)

Succulent king prawns cooked with fresh garlic & mango sauce, before being cooked with capsicums & fresh green chillies in a mouth watering sauce.

Garlic Chilli Chicken (Hot)

Tender marinated chicken pieces cooked in an aromatic selection of herbs & spices, before adding lavishes of fresh garlic & green chillies to give it a spicy kick.

Green Chicken (Mild)

Fresh spinach added to tender pieces of fried chicken tikka then cooked with cream & soft paneer (Indian cheese) to create a beautiful creamy texture & flavoursome dish.

Jeera Chicken (Medium)

Tender chicken tikka cooked with cumin seeds fried in a little oil to release its beautiful aromatic flavour before the addition of fresh herbs & seasoning

Muglai Chicken

Tender pieces of sping chicken flavoured with egg, ginger, garlic & exotic masala, shallow fried & then added to a special home-prepared sauce made of yo.

Murug Mouchak Special (Mild)

Tender chicken cooked in a gorgeous blend of garden mint & honey to create a simple but stunning dish

North Indian Garlic Chilli Chicken (Very Hot)

Tender chicken breast cooked in hot spices with fresh garlic, peppers & green chillies

Meat Balls Balti Mossla (Medium)

Cooked with meat balls fresh tomato with coriander.

Sizzler

Sliced meat in korai with spice, fresh herbs, tomatoes, Green peppers and roasted onions with a little touch of fruit sauce. Served on hot sizzler.

Goan

Barbecued in a charcoal chicken or lamb tikka aromatic dish cooked with garam masala, bay leaf, fenugreek, cinnamon & aniseed meduim

Chicken Khazana

Cooked with hot chilli sauce, garlic to create an extremely aromatic & flavoursome hot dish

Chicken Shatkora

Cooked with spring onions, garlic, basil and Bangladeshi citrus fruit Shatkora to create an unforgettable sharp and tangy flavour

Chicken Bahari

Garlic chicken in a chef's secret recipe

Chicken Moubon

Breast of chicken cooked with fresh garlic, chilli, cream and honey

Manchurian Chicken

Hot, sweet & sour chicken with chopped onions, ginger, garlic, flashed with soya sauce, gamished with green chilli

Gosht Kata Masala

Tender lamb cooked with thick fairly hot sauce

Achari Gosht

South Asian lamb specialty marinated pickled rich and tangy

Meat Balls Marisa Balti (Hot)

Cooked with meat balls fresh tomato with chilli pickle.

Raja Moris (Fairly Hot)

Cooked with chilli and fresh tomato and onion with chef's unique source.

Lagan (Medium)

Grilled chicken or lamb cooked with onion tomato chef's on sauce.

Chicken Jalwa (Hot)

Cooked with special sauce fresh green chillies extremely aromatic.

Chicken Bondor Bazar (Medium)

Cooked with fresh garlic ginger onion tomato and green herbs.

Chicken Nazakat (Medium)

Grilled chicken with garlic onion tomato.

Chicken Peri Peri

Chef own recipe.

Chicken Karar Par (Medium)

Chicken cooked with special spices and green peper fairly dry.

Dada Bhari Chicken (Medium)

Cooked with onion tomato green herb sweet and sour.

Gorchi (Medium)

Cooked with Masala sauce onion and cooked in batter with fresh coriander.

Sylhet Naga

Medium spiced with onion pepper tomato.

Sun Rice Chilli

Dry red chilli cooked with chunky onion tomato green herbs thick sauce.

Chicken Biswanath

Very Very Hot cooked with chef own recipe.

Tikka Masala (Mild)

Popular mild dish rich in flavour & velvety in texture, prepared from a beautiful selection of spices & specially blended masala sauce cooked with cream, ground almonds & coconut.

Zalfraize (Fairly Hot)

Cooked in a special blend of herbs & spices with stir fried capsicums, onions, tomatoes & fresh green chillies that give a spicy kick.

Pasanda (Mild)

A delicate preparation of yogurt, cream, ground coconut & sultanas in a beautiful combination of spices producing a mild but rich creamy texture. served with thick sauce.

Korai (Medium)

Cooked with onions. Cooked with onions, tomatoes & capsicum fried in a special iron wok with a spicy blend of herbs & ground spices that create a highly spiced thick sauce & gamished with coriander

Makhoni (Mild)

Diced barbecued lamb or chicken toasted in butter & cooked with cream & coconut powder to create an exotic flavoured mild dish which is finally topped with melted butter & cream

Massala Express Delight

Cooked in a medium spice with fresh garlic, ginger, green chillies, bell peppers, tomato & coriander. served with thick sauce.

Butter

Honey

Kurma (Mild)

A delicately spiced, sweet & creamy dish but rich in flavour, cooked in coconut cream & ground almonds.

Madras (Fairly Hot)

A subtle hot dish cooked with garlic, chilli & tomato puri & a punch of lemon juice for a hot zesty taste.

Vindaloo (Very Hot)

A beautiful combination of various flavours Thai include black pepper, lemon, ginger & hot chilli powder to create a fabulously rich fiery dish.

Rogan Josh

A stunning preparation of ground herbs & spices cooked with sauteed onions & capsicums & lavishly garnished with fresh tomatoes.

Dopiaza (Medium)

Packed with chunky onion pieces lightly fried in hot oil & then cooked in a delicious blend of herbs & spices.

Pathia (Hot)

A hot, sweet & sour dish specially prepared from selected ground spices & herbs & cooked in a wonderful flavoursome sauce

Bhuna (Medium)

A beautifully spiced dish with a thick sauce crammed with deep strong flavours created from a combination of onions, garlic, chilli & tomato.

Kashmiri (Mild)

A combination of traditional kashmiri spices cooked with mixed tropical fruit all prepared with rich spices in a creamy mild sauce

Malaya (Mild)

A delicious creamy dish cooked with chunks of sweet pineapple that absorb the gorgeous flavours & spices.

Dansak (Hot)

A perfect combination of spices cooked with lentils, garlic, lemon juice, chilli & hints of sweetness to create a flavour pocked thick hot, sweet & sour dish.

Jaipuri (Fairly Hot)

A mouth watering selection of hot spices & herbs & specially prepared yoghurt combined to create a beautiful flavoursome dish a delicious creamy milk & cooked with chunks of sweet pineapp that absorb the gorgeous flavours & spices

Saagwala (Medium)

A stunning dish cooked with perfectly selected spices to compliment the fresh baby spinach which soak in the beautiful flavours in the thick sauce

Ceylon (Hot)

Ceylon is created with coconut, lime & ceylon curry spice, which classifies it as "hot" on most guides. Its name originates from Ceylon, the former name of modern day Sri Lanka

Curry

Cooked with onions, herbs, garlic and ginger. (medium to hot in cream sauce)

Balti

Tikka Balti

Chicken & Mushroom Balti

Mixed Vegetable Balti

King Prawn Balti

Prawn Balti

Chicken & Vegetable Balti

Chicken & Zalfraize Balti

Tandoori Chicken (Half)

Marinated in yogurt with delicate herbs & spices barbecued in our clay oven aver flaming charcoal

Tikka Main

Tender pieces of chicken or lamb marinated with mild spices & yogurt cooked in charcoal flamed clay oven

Shashlick Main

Tender chicken or lamb diced & marinated with fresh herbs & mild spices, flame cooked with capsicum, onion & tomatoes.

King Prawn Shashlick

King prawns marinated with fresh herbs & mild spices flame cooked with capsicum, onion & tomatoes.

Tandoori Mix Grill

Ground spices that create a highly spiced thick sauce & garnished with coriander.

Tandoori King Prawn

King prawns marinated & spiced, charcoal cooked on skewers.

Jhinga Garlic Balti

Tikka Masala Balti

Jaipuri Balti

Kohri Balti

Chameli Balti

Marisa Balti

Jalfrazi Balti

Chef's Special Chicken Tikka Biryani

Marinated chicken tikka cooked with grated coconut, raisins & sugar syrup. Served with masala sauce.

Biryani

Tikka Biryani

Masala Special Biryani

A mixture of lamb, chicken tikka & prawns.

King Prawn Biryani

Prawn Biryani

Vegetable Biryani

Mushroom Masala

Mushrooms cooked with fresh herbs & special masala spices.

Daal Samba

Fresh spinach cooked with beautifully spiced lentils.

Saag Paneer

Fresh spinach delicately spiced & cooked with cream & Indian cheese

Mutter Paneer

Sweet garden peas mildly spiced & cooked with cream & Indian cheese.

Garlic Mushroom

Soft mushrooms cooked with garlic butter, ground herbs & spices.

Saag Bhaji

Finely chopped onion & spinach cooked in a blend of spices & ground herbs.

Aloo Gobi

Spiced potatoes & fresh cauliflower cooked with finely chopped onions.

Naaga Aloo

Spiced potatoes blended with a pickle of one of the hottest chillies in the world.

Aloo Jeera

Soft spicy potatoes cooked with cumin seeds & finely chopped onions.

Mushroom Bhaji

Fresh mushrooms lightly spiced & cooked with onions & fresh herbs.

Tarka Daal

Beautifully rich lentil soup perfectly spiced before being pour on to fried garlic.

Bombay Aloo

A blend of ground spices & herbs added to chopped potatoes & onions.

Saag Aloo

Fresh spinach & potatoes beautifully cooked & spiced to perfection.

Mixed Vegetable Bhaji

Mixed vegetables spiced & cooked to a dry consistency with onions.

Cauliflower Bhaji

Fresh cauliflower cooked with onions in a blend of ground herbs & spices.

Chana Masala

Simple but flavoursome dish with chickpeas cooked in special spices & herbs

Mixed Vegetable Curry

Fresh vegetables lightly spiced & cooked in a sauce with fresh herbs.

Chicken Tikka Kebab

Tender chopped pieces of marinated grilled chicken coated with fried onions & plenty of garlic & served with naan bread.

Chicken Tikka & Chips

Marinated pieces of fried with onions, served on chips

Chicken Nuggets With Chips

Curry Sauce & Chips

Chips

Cheese & Chips

Pilau Rice

Plain Boiled Rice

Garlic Egg Rice

Keema Rice

Garlic Rice

Coconut Rice

Vegetable Pilau Rice

Mushroom Pilau Rice

Garlic Mushroom Rice

Special Fried Rice

Scrambled Egg & Peas

Egg Fried Rice

Lemon Rice

Onion Bhaji Rice

Plain Naan

Leavened oven baked flat bread

Keema Naan

Stuffed with spicy minced meat.

Peshwari Naan

Garlic Naan

Chilli Naan

Cheese Naan

Cheese & Garlic Naan